Description
Bodaimoto is an age old method pre-dating even Kimoto method. Omachi rice is considered by many the best rice for sake. Together a formidable combination. Tart kumquat & apricot present but with a lactic and nutty character.
The Specs
Description: SAKE
Classification: Junmai
Capacity: 720ml
Alcohol Percentage: 15%
Standard Drinks: 8.5 std drinks
Item Code: GZNS-50
Place of Production: Okayama, Japan
